Restaurant Week is an 11-day celebration.
It gives local, regional and national food lovers the opportunity to enjoy amazing values during dinner (and some lunches!) at a number of participating casual and high-end restaurants.
From fine to casual dining, participating restaurants will feature special menu items, promotions and discounts.
Tickets are not required; however, reservations are highly recommended.
Find restaurants and make reservations. There’s no better time to try something new!
